100% Plants. 0% Crap. Junk made funky.

Deceitful Treats for your Kitchen.

Macro'd Recipes
ready for your workout.

With athlete-approved tricks and techniques, get ready for some food that looks naughty, but is super nice to your body.

Our method of deceit

What does Macro'd Mean?

Nutritionist-Approved

Our founder, studying to become a registered holistic nutritionist, is putting his money where his mouth is.

Athlete-Approved

Build muscle or lean out with options for bulk or shred periods.

Macro-approved

All recipes already balanced to give you nourishing protein, fueling carbohydrates and quality fats.

Pineapple Chart

Meal Prep Scalable

We design recipes to be simple enough to multiply for weekly meal preps.

disease-fighting

Our recipes pack the one-two punch of science and herbal medicine to allow your body to maintain homeostasis, no matter what you throw at it.

Workout-fuelling

Developed by a certified fitness instructor, these recipes have been designed to give your body what it need to grow and thrive under heavy load.

No sugar, oil or processed crap

Whole Foods Plant-based

Based on 16:20:64 (P:F:C) - adjustments INcluded

FREE VIRTUAL COOKING CLASSES

EVERY SUNDAY, GET YO HANDS DIRTY!

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Services

WHo ya gonna call?

RECIPE TESTING AND DEVELOPMENT

Nutrition consultation (COMING SOON)

Customized Meal Plans (COMING SOON)

MEAL Delivery (OMG, that would be so cool!)

Cafe (Now, you’re just reaching, Dave…)

Online classes (Oh, we can totally do that now!)

You're in good hands.

Our Team

Dave Leong Headshot

Dave Leong

Founder

NUTRITIONIST-IN-TRAINING 90%
GROUP FITNESS INSTRUCTOR 100%
CREATIVE DIRECTOR 100%

Dave found himself sweat-soaked in the gym wondering why he was working so hard, but not getting the results he wanted. 

He realized that he didn’t just want to look and feel fit, he wanted to be HEALTHY for as long as possible

His goal is to create recipes that are downright delicious first, but also happen to fuel, heal and drive your body… well into old age.

Request a Recipe

Follow us below and then request that your favorite recipe be Macro’d! Or, just say hello by filling out the form.

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Let us know why you love this dish, what it means to you and any links to existing recipes.

the long and the short

What we've heard

"I jokingly told him I would name my future offspring after him if he could recreate the cannoli of my childhood dreams. He did it, and it is incredible. And now I’ll never have to figure out a baby name. Give this man his own Food Network show, STAT!”
Erin Sharoni
Editor
"Dave’s recipes are out of this world! He has such an eye for detail and can create brand new recipes from a few simple ingredients! He also takes absolutely beautiful pictures of the food, I love it! Make sure to try his recipes, you’ll be blown away, just like I was!"
Liana Brunettin
Animal Welfare

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